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Title: | QUALITY MANAGEMENT BY JUBILANT FOODWORKS LIMITED |
Authors: | JHA, ASHUTOSH NATH |
Keywords: | QUALITY MANAGEMENT JUBILANT FOODWORKS LIMITED |
Issue Date: | Jun-2020 |
Series/Report no.: | TD-4937; |
Abstract: | Jubilant FoodWorks Limited is the Jubilant Bhartiya cluster Company that was incorporated in 1995 and initiated operations in 1996. The corporate got listed in Gregorian calendar month 2010. Jubilant FoodWorks has the franchise for 2 International brands underneath its roof namely: “Domino’s Pizza” and “Dunkin’ Donuts” and area unit entirely accountable for entire operations of the aforementioned brands right from procurance of raw materials until delivering at customers’ House. A brand-new innovation of Jubilant FoodWorks has come back up as Hong’s room to serve the simplest in Chinese food. It's opened its initial quick casual Chinese eating house in, Gurugram. Hong’s room is Jubilant FoodWork’s initial own eating house and therefore the third overall in its portfolio of brand. The organization’s main vision is to form property prices within the social and environmental spheres and enhance relationships with the community, customers, workers, and different stakeholder. |
URI: | http://dspace.dtu.ac.in:8080/jspui/handle/repository/18079 |
Appears in Collections: | M.E./M.Tech. Bio Tech |
Files in This Item:
File | Description | Size | Format | |
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M.Tech. Ashutosh jha pdf.pdf | 1.66 MB | Adobe PDF | View/Open |
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